Recipes


Banana Bread Bundt Cake

INGREDIENTS For The Banana Bread: 8 tablespoons butter, softened (or one stick) 1-1/2 cups coconut sugar 2 eggs 3 ripe bananas, mashed 1 cup organic sour cream 1 teaspoon vanilla extract 1-1/2 teaspoons baking soda 1-3/4 cups graham flour 1/2 cup of coconut flour Preheat oven to 300 degrees Grease bundt pan with butter. In … Continued

Cranberry Sauce

1 bag of cranberries 1/2 cup of honey 1/2 cup of coconut sugar 1 orange Add the cranberries to a medium size pot with one cup of water, bring to a boil. Zest the peel of the orange. Add honey and spices and orange zest to the cranberries. Cut the orange in half and squeeze … Continued

Golden Milk

Looking for a way to get more turmeric into your diet? If so, look no further! Consuming turmeric is a great way to increase antioxidants, boost your immune system and reduce inflammation. Turmeric can also be added to any food and is a great base for many spice blends. But for those who want to … Continued

Asian Lettuce Wraps

This is a great recipe that spices up ground beef in a fun and healthy way–enjoy! 1 lb grass fed ground beef 1-2 inch piece fresh ginger, peeled and graded 2 scallions, chopped 1 tsp garlic, minced 2 tablespoons non-gmo soy sauce 1/4 cup sesame seeds, lightly toasted 1/2 onion, chopped Sea salt and pepper … Continued

Healthy Root Beer Floats

Summertime is here and with the warmer temps, cold treats taste good! Here is a healthy option for a delicious cold treat. Healthy Root Beer Floats Ice cream: 1 pint organic heavy whipping cream 1/4 C water 1 tsp maple syrup 1 tsp vanilla extract Mix together and pour cream into popsicle molds or an … Continued

Did someone say Jello?!?

I love jello, but it has to be the good kind with quality ingredients, not the highly processed kind with added sugars, artificial colors and flavors. Gelatin has a number of health benefits. Eating gelatin regularly supports connective tissue, collagen production, digestive health, hair, skin and nails as well as joints…even more reasons to enjoy it! 1 cup strawberry puree … Continued

I’m bananas for this banana muffin recipe…

Sometimes we need a little variation to our daily food choices…but the choices still need to be healthy and quick. A patient shared this recipe with me; it is a great option for a quick and healthy muffin on the run!   1 smashed banana 1/2 cup nut butter (almond or natural peanut nutter) 1 … Continued

Kale Salad with Strawberries and Mandarin Oranges

I made this salad for Easter brunch. It went over very well with people who don’t like kale as much as I do 🙂 Salad: 1 8 ounce bunch lacinato kale 1 tablespoon finely chopped red onion 1 10 ounce can mandarin orange sections, drained 1/2 cup strawberries, sliced (raspberries or blackberries would work instead … Continued

Why bone broth is good for you

“Good broth will resurrect the dead,” says a South American proverb. Said Escoffier: “Indeed, stock is everything in cooking. Without it, nothing can be done.” A cure-all in traditional households and the magic ingredient in classic gourmet cuisine, stock or broth made from bones of chicken, fish and beef builds strong bones, assuages sore throats, … Continued